Here’s how to make this yummy and healthy drink.
1. 2 cups of talbos ng kamote (sweet potato leaves)
2. 6 pieces of calamansi
3. 4-6 table spoons of sugar
4. 2 cups water
1. Boil the talbos ng kamote for 10 minutes. The water will turn green.
2. Stir in the calamansi, and the water will turn pink.
3. Stir in the sugar.
4. Drink up and enjoy!
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